Its a type of cookie (biscuit for the English). Basically if you like cinnamon and sugar you will enjoy these light and lovely cookies. They are also a great way to use up that one last egg in the fridge.
Snickerdoodles
1/2 cup butter
1 cup of sugar
1/4 tsp baking soda
1/4 tsp cream of tartar
1 egg
1/2 tsp vanilla
1 1/2 cup plain flour
also 4 tbs sugar and 1 1/2 tsp cinnamon
Mix all but the last two ingredients in a medium sized mixing bowl. Chill in the fridge for 1 hour.
In a small bowl mix cinnamon and sugar, set aside.
Preheat oven to 350F
Take cookie dough out of the fridge, roll into 1inch size balls. Roll into cinnamon and sugar mixture. Place on baking sheet.
With back of spoon flatten balls a bit (not paper thin you just want them smushed down a little).
Bake cookies for about 10 minutes. Place on wire rack to cool (if you can wait that long).
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